i love making this, when i first tried to do this i did this in many different ways, first it was tofu that was a no no then i switch to veganese that was straight oil that was a no no, now i make it out of sunflower seeds, Brazil nuts, almonds, any nuts but this one is my favorite its out of cashews. Cashews are full of minerals like magnesium, zinc, iron,selenium,copper etc.
Cashew mayo
1 cup soaked cashews
2 tsp agave nectar
2 tsp onion powder
1/2 of a lemon
1 clove of garlic
salt to taste
little bit of water to get it smooth
soak your nust for at least eight hours, after drain and rinse, put into a blender,blend until smooth and set in the fridge it will stiff up. to add flavor i like to put in basil or some other kind of herb.. enjoy! :)
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